White Oak Plantation opens to the public to celebrate Easter, Mother's Day, and Thanksgiving with dining featuring traditional favorites and popular dishes from our Louisiana heritage.

A complete menu will be posted approximately one month prior to the date of festivities. However,
we encourage you to make reservations early, as seating is limited and demand is high. We start taking reservations a month in advance.

 

 

View our events from the past

 

For more information on any of the events listed,
contact Melissa at 225-751-1882

 
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Copyright © 2007 Chef John Folse & Company.
17660 George O'Neal Road • Baton Rouge, LA 70817 • (225) 751-1882 • FAX (225) 751-0767