White Oak Plantation is an upscale, yet affordable, full-service banquet and catering facility located within the Greater Baton Rouge metro area. Boasting authentic Louisiana cuisine prepared from recipes designed by world-renowned Chef John Folse, White Oak’s reputation for fine food and service is second to none.

 

 

In addition to fine food and service, White Oak is an excellent venue for corporations wishing to conduct business or training seminars in a private, quiet setting. Located a short distance from I-12 and just minutes from downtown Baton Rouge, White Oak is nestled on 22 beautifully landscaped acres.

Our Grand Ballroom can accommodate up to 180 guests for seminars and meetings and is equipped with state-of-the-art computer services for those who require Internet access or PowerPoint presentations.

We also have several private areas that are ideal for “breakout” sessions.

Combining the closeness of the downtown area and the seclusion afforded by the surrounding majestic oaks, White Oak Plantation has the distinct advantage of offering an environment that is comfortable, relaxing and free from distractions - the key elements conducive to effective, efficient and productive meetings and seminars.

You deserve to have a professional on your side when planning your next event. Please give us a call and let us help.

 
 
 
 
Copyright © 2007 Chef John Folse & Company.
17660 George O'Neal Road • Baton Rouge, LA 70817 • (225) 751-1882 • FAX (225) 751-0767