Grilled Steak Oriental
PREP TIME: 30 minutes


Western cooks may consider Oriental cooking beyond their reach. This simple Beef with Spinach recipe will allow the novice to create the unique flavor of Chinese food in a Wok or skillet right in your home kitchen, and best of all, the ingredients may be found in the specialty food section of any large supermarket or Oriental store.


  • 2 10-12 ounce T-Bone steaks
  • 2 tablespoons minced garlic cloves
  • 2 tablespoons minced coriander
  • 1½ tablespoons butter
  • 1 tablespoon soy sauce
  • 1 teaspoon sesame oil
  • salt and pepper to taste

Mix garlic, coriander, butter, soy sauce, salt, pepper and sesame oil. Place the steaks in marinade and let sit for 1 hour room temperature. Place on grill and cook to desired temperature.

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