Recipe of the Week
  Stirrin' It Up on WAFB - TV Show
 

December 27, 2011
CHEESE AND WINE PAIRINGS

December 27, 2011
CARAMELIZED VIDALIA ONION DIP
SHRIMP MARTINI COCKTAIL APPETIZER
BACON, LETTUCE AND TOMATO DIP

December 22, 2011
ROASTED SALMON STEAKS IN SPICY CREOLE SAUCE

December 20, 2011
CHEF JOHN FOLSE’S OVERNIGHT PORK ROAST

December 15, 2011
HONEY PECAN PIE


December 13, 2011
ROASTED ROOT VEGETABLE CASSEROLE

December 8, 2011
CRACKLIN’ CATHEAD BISCUITS

December 6, 2011
SEAFOOD-STUFFED ACORN SQUASH

December 1, 2011
HOLIDAY SUGAR COOKIES


 
 
 
 
 
 
 
 
 
 
 
 
   
   
   
Home |Stirrin' It Up on WAFB |Stirrin' It Up- Radio Show |Listen to the Show
Return to Main Site >>
Copyright © 2007 Chef John Folse & Company.
2517 South Philippe Ave. • Gonzales, LA 70737 • (225) 644-6000 • FAX (225) 644-1295